IIRSM Food Hygiene Level 2

All food businesses in all sectors are required by law to have effective and appropriate food safety management processes in place. The HACCP Level 2 course is an excellent qualification to have on your CV and will help any business owner in the sector establish good practices. This course is rat...

Food Hygiene for Manufacturing - Anyone who is involved in the production of food or drink must understand fundamental food hygiene practices. This course will provide you with the knowledge you need to keep food safe. We recommend this course if you are involved in food preparation in a manufacturi...

Anyone who is involved in the sale of food or drink must understand fundamental food hygiene practices. Food Hygiene for Retail Level 2 will provide you with the knowledge you need to keep food and the customer safe. This course is essential for all people working with packaged food or drink in a re...

The Food Hygiene for Catering Level 2 will provide you with industry knowledge that is crucial if you are looking for a career in Catering and Hospitality. You’ll learn best practices regarding food and drink storage and safety. A basic understanding of these principles is required by law for this s...