IIRSM 4-8 Hours Hospitality All Courses

This HACCP Level 3 (Hazard Analysis Critical Control Point) course is essential for all managers, supervisors and business owners within all areas of the food sector if you want to keep your customers and your business safe. This course is also for anybody wanting to develop their careers with ...

This online Level 3 Food Hygiene course is essential for anybody wanting to advance their career in the Food and Drink Industry. The course is also ideal for people running their own business and wanting to operate legally and safely. Is this course accredited and recognised?  Yes, this c...

This online Food Hygiene for Catering Level 3 course is essential for anybody wanting to advance their career in the Food and Drink Industry. The course is also ideal for people running their own business and wanting to operate legally and safely. Is this course accredited and recognised? Yes...